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Chicken Caesar Salad Recipe |
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Delicious chicken recipes! |
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Name: Caesar chicken salad
Category: Chicken Salads
Difficulty: Medium
Ready in: 30 minutes
Ingredients:
- 2 chicken breasts (boneless and skinless)
- 1 head romaine lettuce (torn)
- 2 hard-cooked eggs (sliced)
- 1 cup seasonned croutons
- 1 cup shredded cheddar cheese
- 1/2 cup grated parmesan cheese
- 1 cup caesar salad dressing
- 1 tablespoon lemon juice
- 1/4 cup bacon bits
- Salt and pepper
How to cook:
*Always make sure the meat is fully cooked before serving, regardless of the time indications given!
1. Put the eggs in a cooking pot, covering them with 1-2 inches of water.
2. Bring to a boil. As soon as the water boils, turn off the heat.
3. Let sit for 10 minutes, then peel them. Slice the eggs.
4. Preheat your grill at medium heat.
5. Pound the chicken breasts until they are 1/4 - 1/2 inches tick. Add salt and pepper.
6. Place it on the grill and cook for 5 minutes.
7. Turn the chicken over and cook for 5 more minutes or until ready.
8. Cut the chicken breasts in "stripes".
9. In a large bowl, combine the chicken, romaine lettuce, caesar dressing and lemon juice.
10. Add the croutons, shredded cheddar, parmesan and bacon bits.
Enjoy!
Conclusion
This makes a delicious grilled chicken caesar salad that the whole family will enjoy. It's ready in 20-30 minutes and will make the perfect appetizer.
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